by NBBAdmin | Aug 27, 2018 | Products
Last month, Four Roses Distillery launched its first-ever at-home cocktail competition, inviting all backyard bartenders, self-taught mixologists and kitchen cocktail crafters from around the country to share their best Four Roses cocktail recipes to celebrate the...
by NBBAdmin | Aug 23, 2018 | Reviews
With Tuthilltown Spirits (where Hudson Bourbon is made) already a part of the family, William Grant & Sons (who also owns an assortment of brands, including Glenfiddich, The Balvenie, Flor de Caña, and more) is adding to their American repertoire a new product:...
by NBBAdmin | Aug 14, 2018 | News
Bourbon and beyond in Australia. It starts with demand for American whiskey so high, it’s often not all that easy to get your hands on a special drop –as many bar owners and managers would attest. Over at NOLA, Fischer couldn’t rely solely on suppliers and...
by NBBAdmin | Aug 14, 2018 | Products
Whiskey Cherry bounce, a delicious infusion of sour or sweet cherries, alcohol and sugar, and preserved for drinking during the darker months, was originally created as a way to tastily use the seasonal fresh cherry harvest. Michigan cherry farmers traditionally put...
by NBBAdmin | Jul 29, 2018 | Products
Is there anything more Southern than sweet tea and bourbon? Well, what if you were to mix these two together to make the ultimate Southern sipper? Pretty ingenious, right? We thought so, too, when we spotted it on the menu at Milkwood Restaurant in Louisville, Ky....
